1/2 cup canola oil
1 cup cocoa powder
2 cups confectioner's sugar
3/4 tsp salt
3/4 cup sour cream
1/2 tsp bourbon vanilla
Heat oil and cocoa powder in microwave for 1 minute.
Stir til blended,then add confectioner's sugar mix and add sour cream 1/4 cup at a time til smooth.
Heat again in microwave, stir til thick and smooth.
Frost or just EAT!!
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